This blog is officially made for my documentation on learning foods. Some people may want only their recipes, some only want to know how they taste and where to get them, but I want to know all about it.
As many as I possibly can.
From the history, how they made it, who eat it, the culture, where to get it, when to eat it, how they taste, etc. I hope this blog can also be your (and my) guide for food in general.
Anyway, here I am, sharing my thoughts of foods. I will try to post in English as much as in Indonesian, but English must wait. So much to learn, and I can not express it fluently in English.
Not yet.
So... please, do enjoy our foods... ;)
- indiani -
